‘Special and Vegan courses’
As the season finally turns to autumn, Omotesando is bustling with many foreign tourists and students on school excursions.
To coincide with this season of colder weather, “MUSHROOM TOKYO” has prepared a “dinner course meal to enjoy the taste of autumn,” available only in November.
Along with the “Special Course,” which makes abundant use of seasonal ingredients and spices, the “Vegan Course,” which does not use any animal products, continues to be very popular.
Autumn is the season of increased appetite. Please enjoy a wonderful time with a dinner featuring attractive ingredients and dishes that will bring a smile to your face.
Reservations can be made through the “TableCheck” reservation form. It is by appointment only, so please use it as soon as possible.
‘Special and Vegan courses’
The dinner course will be served from November 1st – 30th 2023.
- Mushrooms and “Extra honey ripened
yakiimo (sweet potato)” Snacks
- Fluttering Mushrooms and Mushroom Agrodolce
- Mushroom Croquetta
- Mushroom and hojicha soup
- Steamed Mushrooms with Soboro An and Turnip
- Poiret of sea bream with duxelles sauce
- Mushroom Tsukudani and Okoge
(slitely scorched rice) Chazuke
- Mushroom Cannelles
●Mushrooms and “Extra honey ripened yakiimo (sweet potato)” Snacks
●Fluttering Mushrooms and Mushroom Agrodolce
●Mushroom and hojicha soup
●Steamed Mushrooms with Soboro An and Turnip
●Poiret of sea bream with duxelles sauce
●Mushroom Tsukudani and Okoge(slitely scorched rice) Chazuke
About “Vegan Course”
The “Vegan Course,” which has been very popular since last year, is also continuing.
The ever-popular menu has finally been updated!
The vegan dinner, titled “Smoked Mushroom and Beetroot Tartar 3.0,” will offer a more extreme version of deliciousness.
Reservations for pairing and non-alcoholic pairing course
Thank you for your support, reservations for the pairing and non-alcoholic pairing courses have become very popular. We prepare the drinks that match each dish in advance, so it may be difficult to serve them without a reservation. Please choose “Pairing Course” or “Non-Alcoholic Pairing Course” at the time of reservation.
[Notice] Dinner course reservation
Thanks to your support, we have a growing number of repeat customers who make dinner course reservations.
In order to allow as many people as possible to enjoy mushroom meals, while taking up space in a safe and comfortable environment,
we provide two starting-time for dinner.
Early evening: starting at 18:00 ends 20:00 (approx. 2hours)
Late evening : starting at 20:00 ends 22:00 (approx. 2hours).
Please read the following the precautions.
1) This course is “by appointment only.
Minimum reservation date: 3:00 p.m. on the previous day.
We do not accept reservations by phone.
If you have any questions, please call us (during business hours).
2) Only course meals will be served.
All tables will start at the same time during the course start time, so please be sure to keep to the time you entered the restaurant when you made your reservation (there is a “2-hour” limit for dinner courses.
Please note that if you enter the restaurant late, the food will be served early to compensate for the delay, resulting in a hectic meal).
3) Two hours are required and cannot be extended or changed.
4) In accordance with the government policy, from March 13, 2023, the wearing of masks in the restaurant will be personal decisions of the guests themselves. Please be considerate of other guests.
Please make your dinner course reservations as soon as possible.
We look forward to seeing you soon.
- The dinner course will be served from November 1st – 30th 2023.
- Mushroom Tokyo Omotesando
(6-2-4 Jingumae, Shibuya-ku, Tokyo MAP)
Lunch: 11:30 – 15:00 (Order Stop: 14:30)
From July, we are open only on Fridays,Saturdays and Sundays
1)GIGA Mushroom Course (by Online reservation only)
2)Individual dishes (a la carte)
*Lunch service will end when sold out.
Closed: From Mondays,Tuesdays,Wednesdays and Thursdays
Dinner: 18:00 – 20:00 / 20:00 – 22:00
Two-part courses only,
Reservation required thru website(Online reservation only).
Closed: Mondays and Tuesdays
Lunch and Dinner time: Cash / E-money(PayPay, Suica .else) / Credit card